FORA.tv Speaker - J. Kenji Lopez-Alt
Managing culinary director of SeriousEats.com, J. Kenji López-Alt is also the author of the James Beard Award–nominated column "The Food Lab." His columns have been collected into a cookbook with the same title, and was hailed by WIRED as "...the book every science-minded home cook needs." López-Alt lives in San Francisco.
06.04.16 | 01:11:08 min
| 0 comments