Speaker - Christine Daugherty

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Dr. Christine Daugherty leads Tyson Foods’ Sustainable Food Production efforts, including farm animal well-being, responsible sourcing and natural resource conservation programs. Her team manages the company’s FarmCheck™ program, which ensures the company’s chicken, hog, cattle and turkey supply chains treat animals properly through third-party audits. Christine is the chief liaison with Tyson’s external Animal Well-Being Advisory Panel, as well as all related university research projects. She leads the company’s sustainability programs across multiple platforms, ensuring sound business and reporting practices from farm to fork.

1 Program

Farm to Table

03.16.16 | 00:32:12 min | 0 comments